Enjoy this quick and easy-to-prepare cranberry chutney.   Ingredients

12 oz. fresh cranberries, rinsed	¼ tsp ginger
1 pear, peeled and chopped	¼ tsp allspice
1/3 cup brown sugar	¼ cup water
1/3 cup raisins	1 Tbsp vinegar

  Directions In a microwave safe bowl place all ingredients in the bowl.  Stir ingredients. Cook on high in microwave for 5-6 minutes until berries pop open.  Stir. Let stand until thickened and cool.  This can also be served warm. ½ cup chopped walnuts or pecans can be added if desired.